The Corymbose Blueberry of Canada
A health treasure with a thousand virtues
Carefully grown in France, the highbush blueberry is a small berry with smooth skin, juicy flesh, and a sweet, slightly tangy taste. Behind its simplicity lies a true superfood.
Rich in anthocyanins and vitamin C, It fights oxidative stress, slows cellular aging, and helps prevent chronic diseases.
A natural elixir of youth.
Blueberry improves memory, supports cognitive function, and promotes concentration.
It nourishes your mental clarity every day.
It helps reduce blood pressure, regulate cholesterol and stimulate blood circulation.
A healthy heart, naturally.
Thanks to its vitamins (C, K) and minerals like manganese, it supports your natural defenses.
Ideal for facing the seasons with energy.
Low in calories, but rich in fiber: it promotes satiety, supports digestion and is easily incorporated into a balanced diet.
Its antioxidants help preserve eye health, particularly against age-related macular degeneration.
Harvested with love, healthy, and GMO-free. Available fresh or frozen, it's perfect for every taste and every time of day.
Add it to your smoothies, cereals, salads, desserts, or simply munch on it plain.
Its juicy texture, sweet and tangy taste, and freshness are a hit with both young and old.
Corymbose blueberries contain more antioxidants than many popular fruits, even surpassing apples, grapes, and red wine.
It's the berry that protects, stimulates, and revives your entire body.
Used for generations by Indigenous peoples for its medicinal and nutritional properties, highbush blueberry continues to amaze.
Taste the energy. Feel the difference.
A small berry… for great pleasure in the mouth.